From farmer's frustration to orchard game-changer, Twigeeze limb spreaders by Miller Creek are cultivating healthier, more productive trees in community orchards across the US. Join The Giving Grove as we explore the power of innovation in growing a future where everyone can harvest their own fruitful bounty.
Read MorePublished quarterly, The Serving is The Giving Grove’s best source of in-cider information! Subscribe today!
Read MoreGiving Grove horticulturist Matt Bunch discusses choosing and growing cherries!
Read MoreGiving Grove’s youngest orchard steward explains in his own words why planting trees is important!
Read MoreThe history of black farmers is filled with generational stories of fortitude and struggle. In honor of Black History Month, we highlight a few agricultural trailblazers and their contributions to food equity and justice.
Read MorePublished quarterly, The Serving covers backyard orcharding, fruit tree management, helpful harvest tips, and Giving Grove updates. Thank you for helping make a big impact with little orchards!
Read MoreKate Connor, Executive Director of Food Well Alliance in Atlanta, GA, has joined the Giving Grove board of directors as the affiliate representative. In this blog, learn more about Kate and why she is an excellent addition to the Giving Grove board.
Read MoreThe langauge we use when speaking about hunger and food equality matters. In this blog, communications manager Sarah Sikich explains the shift from “food desert” to “food apartheid.”
Read MoreFish fertilizer is an essential ingredient for a fruit tree holistic spray. Guest blogger, Casey Schoenberger, explains why this fish-tastic fertilizer is not only the best you can offer your trees, but also the best for the environment as well.
Read MoreMelinda Dillion, Giving Grove Community Engagement Coordinator, tells the extraordinary story of how her mother paid for college by picking pecans.
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